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Smoked

--fine dining with flavor--

Now serving Lunch, Brunch, and Dinner. 
Outdoor patio dining available. 

Follow us @SmokedSC 

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    • Nominate Smoked for Best Of 2022 Categories!

    Best Bar Service

    Best Bartender | Jake Cooper

    Best Chef | Mike Ellis

    Best Cocktail Program

    Best New Bar or Club

    Best New Restaurant

    Best Place to Dine Outdoors

    Best Restaurant When Someone Else is Paying

    Vote For Us

    Smoked

    Housed in a reimagined 19th century mercantile in Columbia’s Main Street District, Smoked gives new flair to classic southern cuisine. Join us for a uniquely crafted experience that combines the character of a high-end oyster bar with the flavors of an artisanal smokehouse.

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    Our Story

    Siblings Greg and Sara Middleton wanted to bring something truly unique to Columbia.

    Hear Our Story

    Our Food

    Artisan smoked meats and regional oysters come together for a one-of-a-kind culinary experience.

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    Our Microbrewery

    Craft beer by our sister company, Peak Drift Brewing Co., is brewed fresh in our onsite microbrewery.

    What’s on Tap?

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